Fermented foods are great for boosting the immune system. You can make your own at home with a unique one of a kind handmade fermentation crock.
Great day! Facebook messaging with a friend from high school back in Iowa. She wanted to see if she could get a wedding gift of pottery. I searched through my stock of boxes of pots and found about a dozen choices. I snapped pics with the tape measure and waited for her response. A few minutes later she had decided on a set of 4 plates and a nice bowl.
Next on the agenda was prep in the studio for another friend's bday wish- trying her hand at throwing on the wheel. She arrived and got her lesson. I fixed a lunch of bone broth(from my freezer-made it myself) and a colorful healthy salad.
after she was on her way I packed the order and got it weighed. I then checked the post office website to see which way was least expensive- shipping it in 2 boxes or 1. Packing for shipping calls for me to go through my stash of recycled boxes, measuring, using cut cardboard to separate each item and padding of egg cartons, bubble wrap and anything else I have saved that works for the package to keep contents safe.
i printed out the label and paid with credit card. Looking out my door I can just barely see if the mail man is there filling all the neighborhood mailboxes. If so, I can hand him the box and it is on it's way. I was lucky and there he was.
Then, I could start trimming my mugs made yesterday. Got them trimmed and pulled handles and attached them.
This was a nice day and rather typical of a regular day for me. Busy but not overwhelming.
I am getting ready for Art at the Source. It is an open studio event for western Sonoma County-June 3,4, 10, and 11th. It always seems I never have enough made no matter how hard I work. At least that is how I feel before things like this. I threw some medium size bowls and a few salsa bowls yesterday and just now trimmed them. This is the perfect weather for my cycles. I throw one day and trim the next-allowing for just the right amount of drying between. My favorite part of the process is handling and even smelling the leather hard clay. Something about the feel and look attracts me.
I made my first you tube video. Please take a look. I used one of my Instagram videos and added music. Go to https://youtu.be/J5vj_kPxNbI or on you tube find "Rhonda Lee Pottery-Incising."
It is always a surprise when I unload a glaze load in my kiln. I am anxious, no matter what is in there-that it turned out the way I wanted or better! One never truly knows until the lid is cracked open. I peaked in today as the temperature registered 675 F. One is not really supposed to open the lid until it reaches around 400 degrees F, but I often cheat a bit just because I cannot wait. After so many years of doing this I suppose I can get away with a few things now can't I?
The plates and bowls turned out great-but the color of the bowls is not exactly what the customer ordered. I actually like these better, but I am not sure if they will. So, I can redo them if necessary. I also took the liberty of incising around the top edge...sometimes I do those kinds of things just because it seems like it should be done. Anyway, if I need to I will redo them. Pictured below are the small bowls.
Flower + Bone Restaurant order